The real star of this show is the Golden Tahini Sauce. The kale chips are just a vehicle for this dreamy golden sauce. This Golden Tahini Sauce can be a dip for chips, veggies, or bread, or use it as a spread on burgers, wraps, sandwiches - it’s super versatile! Blend it up as part of your weekly meal prep, and use it all week long.
Can we talk about kale chips for a minute though? I’m not over them. Maybe it’s the nutrition-foodie nerd in me, but I still love kale chips. I really gravitate toward them in the summer. In the summer months, I find myself grilling some sort of burger or dog a couple times a week. And I love a good crispy chip with anything grilled and on a bun, but sometimes I want variety. I love potato chips, but I like the idea of getting in a leafy green with these kale chips, too. Be sure to read the step-by-step instructions below for making crispy kale chips!
Golden Tahini Sauce with Kale Chips makes a light summery snack or happy hour bite, or a colorful side dish for your next grilling adventure. Have fun experimenting with how to use this golden sauce on other foods, too!
Original publication date: July 8, 2021
This Golden Tahini Sauce can be a dip for chips, veggies, or bread, or use it as a spread on burgers, wraps, sandwiches - it’s super versatile!
I invite you to try my seasonally-inspired,
plant-based recipes to create your own