March 15, 2022

Green Recipe Round Up!

Here are 17 recipes featuring GREEN foods to celebrate St. Patrick's Day or just the arrival of spring!

If you're looking for fun recipes featuring green foods to make for St. Patrick's Day or just looking for more green foods as the arrival of spring is imminent, look no further! Below are some of my favorite recipes from the blog that feature green foods. From leafy greens to peas to avocado to matcha and more, there's an assortment of snacks, mains, and desserts in this round up.

Click on the link in the caption below the photo to go directly to the recipe featured!

Crispy Chickpeas and Greens over Pasta
Crispy Chickpeas and Greens over Pasta

Teriyaki Brussels Sprouts
Teriyaki Brussels Sprouts

Triple Citrus Guacamole
Triple Citrus Guacamole

Greens Grilled Cheese
Greens Grilled Cheese

Easy Peas-y Green Pea Soup with Croutons
Easy Peas-y Green Pea Soup with Croutons

 

Ricotta Pea Pesto Pasta
Ricotta Pea Pesto Pasta

Honey Matcha Rice Pudding
Honey Matcha Rice Pudding

Avocado Green Goddess Egg Salad
Avocado Green Goddess Egg Salad

Bright Green Salad with Hoisin Vinaigrette
Bright Green Salad with Hoisin Vinaigrette

Spring Lentil Salad
Spring Lentil Salad

Easy Rama-Style Tempeh
Easy Rama-Style Tempeh

Summer Melon Gazpacho
Summer Melon Gazpacho

Matcha Lemonade Avocado Mousse
Matcha Lemonade Avocado Mousse

Dill Pickle Slaw
Dill Pickle Slaw

Pesto Green Bean Caprese Salad 
Pesto Green Bean Caprese Salad 

Honey Chai Zucchini Apple Muffins
Honey Chai Zucchini Apple Muffins

Winter Green Bowls
Winter Green Bowls

Green Recipe Round Up!

Here are 17 recipes featuring GREEN foods to celebrate St. Patrick's Day or just the arrival of spring!

Author:

Kira Freed - The Joyful Plateful

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March 31, 2026
Ingrid
So good. I added several drops of liquid smoke and a little sweet paprika since I was slightly short on smoked.
March 20, 2026
Rachel
I made this last night and we loved it! It ended up being rather warm here, so I did it in my air fryer rather than the oven and used extra cilantro rather than the 1/2 c parsley in the sauce, but otherwise followed the recipe to a T. The spice blend was SO good, and the spices plus the sauce made for such a flavorful dish, which can be tough with the blander base ingredients - potatoes, cauliflower, chickpeas. I had everything on hand, except for the cauliflower, which I went out and bought, and the parsley, hence me using extra cilantro instead. For anyone who is on the fence because there weren’t any reviews, please try this. There is so much flavor, but it’s still light and fresh. Most of the ingredients are pantry staples and it’s super easy to make. Thank you - this will be going into our rotation! 😊